Home  /  Nutrition Rosemary Roasted Garlic Cabernet Marinade
Recipe Name:
Rosemary Roasted Garlic Cabernet
Net Contents:
12.7 FL OZ (375 ml)
Ingredients:
Pure grape seed oil, Cabernet wine vinegar (6% acidity), worcestershire sauce, malt vinegar, sulfur-free molasses, balsamic vinegar, organic cane sugar, soy sauce (water, soybeans, wheat), sea salt, spices, trace of anchovy fish, garlic, roasted garlic oil, spices
contains wheat
NUTRITION FACTS
Serving Size:
1 tbsp. (15ml)
Servings per container 25
Calories
45
Calories from fat 40
Quantity
% Daily Value*
Total Fat
4
Grams
7%
Saturated Fat
<1
Grams
2%
Trans Fat
0
Grams
Cholesterol
0
Milligrams
0%
Sodium
167
Milligrams
7%
Ttl Carbohydrate
<1
Grams
0%
Dietary Fiber
0
Grams
0%
Sugars
0
Grams
Protein
0
Grams
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
Not a significant source of trans. fat, cholesterol, dietary fiber, vitamin A and C, calcium, iron. *Percent Daily Values are based on a 2,000 calorie diet.
Store in a cool, dry place after opening
NOTE:

All our products comply with the California Proposition 63 guidelines, as it pertains to lead content, therefore below the state guideline requirements.

All our products are approved by the State of California Department of Public Health Food and Drug Branch.

Please note that we do not add sulfites to our Vinegars. However Vinegars by nature contain sulfite, since sulfites are naturally present in all grape products.

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